INGREDIENTS
2
Chicken breasts, boneless skinless
1/4 cup
Basil, fresh leaves
1 1/2 tsp
Ginger
1/2 tsp
Lime, zest
1
Onion, medium
1
Red bell pepper
1
Rice or rice noodles and lime, Cooked
1/2 lb
Sugar peas
1 cup
Chicken broth, low-sodium
1 14 ounce can
Coconut milk
1/4 cup
Green curry paste
1 tbsp
Lime juice, fresh
1 tsp
Kosher salt
1 tbsp
Coconut or canola oil, virgin