INGREDIENTS
1 tbsp
olive oil
1 1/2 lb
stew meat, beef chuck or sirloin (cut into large bite size pieces)
1 tsp
salt
1/2 tsp
pepper
1
onion, chopped
4
garlic cloves, minced
1 tbsp
butter ((in directions))
1/2 cup
all-purpose flour
4 cups
low sodium beef broth
1 tbsp
low sodium soy sauce
1 tsp
Dijon mustard
1 1/2 tsp
beef bouillon
1 1/2 tsp
sugar
1/2 tsp
EACH dried parsley, paprika
1/4 tsp
EACH dried oregano, dried thyme