Favoreats
Favoreats LLC
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INGREDIENTS
1
Butternut squash, large
1 clove
Garlic
1
Lemon, zest of large
5 g
Mint, leaves
5 g
Parsley, leaves
100 g
Puy lentils
2
Red onions
10 g
Sage, leaves
10 g
Tarragon, leaves
1
Salt and black pepper
3 tbsp
Olive oil
100 g
Dolcelatte, broken up into 2cm pieces (optional)