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Favoreats LLC

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3 Cheese Truffle Oil Fondue

Naive Cook Cook
  • minutes
  • Serves

INGREDIENTS

1

Garlic clove

1 tsp

Lemon juice

2 tbsp

All purpose flour or cornstarch

1/4 tsp

Black pepper

1

Salt

1 tsp

Olive oil

3

drops Truffle oil

1 1/2 cups

Fontina cheese

1/2 cup

Gorgonzola cheese

1 1/2 cups

Gruyere cheese

1 cup

White wine, good dry