INGREDIENTS
1 cup
light colored buckwheat flour ((ground buckwheat groats))
1/2 cup
coconut sugar
1/3 cup
melted coconut oil
2 tbsp
water
1 tsp
vanilla extract
1/2 tsp
fine sea salt
1/2 tsp
baking soda
1 tsp
apple cider vinegar
1/2 cup
dark chocolate chips