INGREDIENTS
2 1/3 tbsp
Lemon, zest
1
Lemon, slices
1
Mint, leaves
1/4 cup
Lemon juice, fresh squeezed
1
Icing color or food coloring, yellow
1 1/2 cups
Powdered sugar
2 tbsp
Sugar
1/2 tsp
Vanilla extract
1 1/2 cups
Graham cracker crumbs
7 tbsp
Butter
3/4 cup
Condensed milk, sweetened
2 1/4 cups
Double creme
12 oz
Mascarpone cheese