INGREDIENTS
1 cup
water
1 cup
soy sauce
6
garlic cloves (minced)
1
tablespoon finely minced fresh ginger
2 lb
boneless skinless chicken thighs (cut into 3/4" pieces)
1 tbsp
coconut oil or light olive oil
Optional: green onions (thinly sliced (for topping))
Glaze Ingredients:
2
- inches fresh ginger (sliced into tiny matchsticks)
2 tsp
garlic chili paste
4 cloves
garlic (minced)
2 cups
pineapple juice
1/4 cup
light or dark brown sugar
1/4 cup
soy sauce
1/4 cup
ketchup
1/4 cup
rice vinegar