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Grilled Herb Marinated Veggie Skewers

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves

INGREDIENTS

7 cups

vegetables including onions (, mushrooms, peppers, zucchini, potatoes*, cauliflower*, cherry tomatoes)

1/3 cup

olive oil

1/4 cup

fresh lemon juice

1/4 cup

water

3 tbsp

Dijon mustard

2 tbsp

honey

2 cloves

garlic (, minced)

1 tsp

each basil (, parsley & oregano)

1/2 tsp

salt

1/2 tsp

freshly ground black pepper