Favoreats
Favoreats LLC
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INGREDIENTS
200 g
Cabbage
15 g
Ginger, fresh
30 g
Scallions
40
Shiso, leaves green stems
3 tbsp
Soy sauce
1
Chili oil
30 g
Garlic chives
1 tbsp
Potato starch
1/2 tsp
Salt
1/4 tsp
White pepper, ground
2 tbsp
Rice vinegar
1 tbsp
Sesame oil, toasted
1
Vegetable oil
40
Gyoza wrappers
1 tbsp
Sake
200 g
Rams ground