INGREDIENTS
2
lbs 4 1/2-inch-thick bone-in pork chops, thick bone-in
12 oz
Cremini or white mushrooms
3 cloves
Garlic
3/4 cup
Parsley, fresh
1
bunch Scallions
1/2 cup
Chicken broth, low-sodium
2 tbsp
All-purpose flour
1
Kosher salt and freshly ground pepper
1 1/2 tbsp
Olive oil, extra-virgin
1
Cornbread
2 tbsp
Sour cream, low-fat