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Fried-Egg-and-Bacon Puff Pastry Squares

Martha Stewart
  • 75 minutes
  • Serves 9

INGREDIENTS

9

slices Bacon

1

Chives, fresh

10

Eggs, large

1

All-purpose flour

1

Salt and freshly ground pepper, Coarse

1

sheet Puff pastry, frozen

3 tbsp

Butter, unsalted

1 tsp

Water