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Dark Chocolate Cherry Brownies

Natalie
  • 25 minutes
  • Serves 9

INGREDIENTS

1 1/2 cups

whole wheat flour

1/4 tsp

Himalayan salt

1/2 tsp

baking powder

2 tsp

Ceylon cinnamon

1/2 cup

raw cocoa

2

eggs

1/2 cup

coconut oil (, melted and cooled)

1/2 cup

syrup or honey

4 tbsp

milk (, plant based or cows fat-free)

1 tsp

vanilla extract

1/2 cup

dark chocolate chunks or chips (, 70% or more cocoa with unrefined sugar)

1 cup

fresh cherries