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Better Coconut Flour Pumpkin Bread (Gluten-Free)

Lisa | Low Carb Yum
  • 70 minutes
  • Serves 32

INGREDIENTS

1 cup

low carb sweetener (or erythritol)

1 tsp

stevia concentrated powder

15 oz

canned pumpkin puree

1/2 cup

coconut oil

1/2 cup

butter (melted)

2 tsp

vanilla extract

12

large eggs

1 1/2 cups

coconut flour

2 tsp

baking powder

1 1/2 tsp

cinnamon

1 tsp

ground nutmeg

1/2 tsp

ground cloves

1 1/2 tsp

salt