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Quiche Lorraine

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

4

Bacon, center-cut cooked and crumbled slices

1 cup

Onion

3

Egg whites, large

3

Eggs, large

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Nutmeg, ground

1/2 tsp

Salt

1 tsp

Olive oil

1 1/2 cups

2% reduced-fat milk, reduced-fat

3 oz

Gruyere cheese, grated

1

Unbaked frozen 9-inch deep-dish pastry shell