Favoreats
Favoreats LLC
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INGREDIENTS
Ingredients for sponge cake:
6
– large eggs (room temperature)
1 cup
– granulated sugar
1 1/2 cups
– all-purpose flour
Ingredients for the cream (inside the cake:)
8 oz
– sour cream
8 oz
– cool whip
1/2 cup
– confectioners’ sugar
Ingredients for the cream (outside the cake:)
12 oz
– cool whip
1/4 cup
– confectioners’ sugar
10
– lemon drops (from fresh lemon)
Ingredients for Jell-O topping:
15
– fresh strawberries
1
pack (6oz. – strawberry Jell-O)