INGREDIENTS
1 oz
Pancetta
6
Basil, large fresh leaves
2 cloves
Garlic
1
Onion, medium
4
Eggs, large
2 cups
Marinara sauce, prepared
1/4 tsp
Pepper, freshly ground
2 tbsp
Olive oil, extra-virgin
4
slices Country bread, whole-wheat toasted
1 tbsp
Parmesan cheese, grated