INGREDIENTS
5
medium-sized potatoes
Salt,
Pepper,
3 tbsp
butter
3 tbsp
white flour
1 clove
garlic (peeled and minced)
1
onion (peeled and sliced)
1 cup
milk
1 cup
shredded cheddar cheese
Chives (as much as you like, I love chives and am embarrassed to say how much I use)