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Favoreats LLC

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Easy Thai Beef Salad

Rachel Farnsworth
  • 70 minutes
  • Serves 4

INGREDIENTS

1 lb

Beef flank steak

2 cups

Cilantro, fresh leaves

1

Cucumber

3 cloves

Garlic

7

Lime

1/2

Red onion

1

head Romaine lettuce

2

Tomatoes

5 tbsp

Fish sauce

2 tsp

Soy sauce

1 tsp

Red pepper flake

3 tbsp

Sugar