INGREDIENTS
6
slices Bacon, precooked
2 cups
Chicken, cooked
2
Avocados, pitted, peeled and cubed (about 2 cups), medium
1 clove
Garlic
4
Plum
8 cups
Romaine lettuce
4
Eggs, hard cooked
1 tsp
Dijon mustard
1/4 tsp
Pepper
1/2 tsp
Salt
2/3 cup
Olive or vegetable oil
1/3 cup
Red wine vinegar
1/2 cup
Blue cheese