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Parmesan Crusted Tilapia

Shugary Sweets
  • 17 minutes
  • Serves 5

INGREDIENTS

5

large tilapia fillets (about 1.5 lbs)

1 cup

crunchy panko crumbs

1 cup

shredded parmesan cheese

1 tbsp

Italian seasoning mix

1/2 tsp

kosher salt

crushed red pepper

1

egg white

1 tbsp

water