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Old-Fashioned Beef Stew

Martha Stewart
  • 0 minutes
  • Serves 6

INGREDIENTS

2

lbs Stewing beef

2

Bay leaves

12

Carrots, small

1

Onion, large

12

Pearl onions, small

8

Potatoes, small new

1 tbsp

Lemon juice, freshly squeezed

1 tbsp

Worcestershire sauce

1/3 cup

All-purpose flour

1/4 tsp

Allspice, ground

1/4 tsp

Pepper, freshly ground

1 tsp

Salt

1 tsp

Sugar

1/4 cup

Vegetable shortening