Southwest Chicken Salad with Avocado Dressing

to 3 cups spring mix

sliced grilled chicken breast

canned corn ((drained))

medium tomato ((chopped))

medium black olives ((quartered))

cooked white or brown rice

black beans ((drained))

red and orange sweet peppers ((sliced))

small avocado ((sliced))

avocado

plain Greek yogurt

lime juice ((fresh squeezed))

rice vinegar

vegetable oil

chili powder

cumin

Kosher salt ((or sea salt))

black pepper

cilantro leaves ((chopped to 3 TBS))

water ((optional - to thin as needed))