INGREDIENTS
6 cups
Turkey breast, cooked
1 lb
Mushrooms, fresh
2
Onions, medium
4 tsp
Parsley, fresh
1 tbsp
Chicken bouillon granules
1
package Spaghetti
1/2 cup
All-purpose flour
1
Red pepper, large sweet
1 tsp
Salt
1 1/2 cups
Bread crumbs, dry
6 cups
2% milk
9 tbsp
Butter
1 cup
Parmesan cheese, grated