INGREDIENTS
150 g
butter, softened
150 g
sugar
3
eggs, beaten
150 g
self-raising flour, sifted
1 tsp
vanilla extract
1 tbsp
milk
75 g
butter, at room temperature
150 g
icing sugar
1 tbsp
milk
1 tsp
vanilla extract
1
selection of food colouring, choose your favourite colours
crystallised flower petals, (optional), See Cook's note
sprinkles, (optional)
silver balls, (optional)
hundreds and thousands, (optional)
sweets, (optional)