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Crispy Tofu Salad with Sweet Mustard Dressing

Willow Moon
  • 5 minutes
  • Serves 2

INGREDIENTS

3 cups

Romaine lettuce

1/4 cup

sliced onion

1

stalk celery (chopped)

2 tbsp

dried cranberries

Baked Tofu Nuggets (sliced in half)

4 tbsp

Sweet Mustard Dressing

2 tbsp

Tamari Pumpkin and Sunflower Seeds ((optional))