INGREDIENTS
1
Egg, large
3 cups
Oats, quick-cooking
1 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, firmly packed
1/4 tsp
Cinnamon, ground
1
Cream filling
1/2 cup
Granulated sugar
1/2 tsp
Salt
2 tsp
Vanilla extract
1 1/4 cups
Butter