INGREDIENTS
1
Red Velvet cake mix
1 cup
frozen raspberries, thawed and drained
1/2 cup
fresh raspberries
1 tbsp
sugar
2 tbsp
liqueur ( Chambord, Cassis ect...)
4 oz
cream cheese, softened
1/2 cup
powdered sugar
2 tbsp
milk
1 cup
whipping cream
1/4 cup
powdered sugar
1 tsp
vanilla