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Coconut Shrimp Alfredo

Jenn | Peas and Crayons
  • 30 minutes
  • Serves 2

INGREDIENTS

2 cloves

Garlic

2/3 tbsp

Parsley, dried

1 tsp

Powdered garlic

1 cup

Coconut milk [i used this one, unsweetened

1 tsp

Lemon juice

1

You can also use either of [these] yummy alfredo sauces with this recipe

6 oz

Fettuccine noodles, dry

1

Black pepper and any additional salt

1/4 tsp

Cayenne pepper

1

Red pepper flakes

3/8 tsp

Salt

1 tsp

Coconut oil

1/4 cup

Coconut

1 tbsp

Goat cheese, creamy

1/2 cup

Romano or parmesan cheese

approx 16 large raw shrimp [peeled, deveined and defrosted]