INGREDIENTS
2
stemmed and chopped kale about 2-3 ounces
1
Banana cut into several pieces, frozen
1/4 cup
Great northern beans or other white beans, cooked
1 cup
Pineapple, fresh
1/2 cup
Almond milk or other non-dairy milk
1
Stevia or other sweetener
1/2 tbsp
Chia seeds or flax seeds