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Summer Berry Crisp

Tia Mowry : Hosts : Cooking Channel
  • 60 minutes
  • Serves 6 to 8

INGREDIENTS

6 cups

Berries, mixed fresh

1/2

Lemon, Juice of

3/4 cup

Rolled oats, old-fashioned

3/4 cup

All-purpose flour

1/2 cup

Brown sugar, packed

1/2 tsp

Cinnamon, ground

2 tbsp

Cornstarch

1/2 cup

Granulated sugar

3/4 tsp

Kosher salt

1

Butter, Unsalted

6 tbsp

Butter, unsalted