INGREDIENTS
1
package Canadian bacon
1
1 1/2-inch pieces Asparagus, fresh
2
Green onions, chopped (2 tablespoons), medium
3
Eggs
2 cups
Gold medal all-purpose flour
1/4 tsp
Salt
1/2 cup
Vegetable oil
1 1/2 cups
Cheddar cheese
1
container Sour cream
3 tbsp
Water