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Nutella Swirl Cheesecake Ice Cream

Amanda Formaro
  • minutes
  • Serves

INGREDIENTS

1

14- oz can sweetened condensed milk

8 oz

cream cheese

6 oz

Greek vanilla yogurt (about heaping 1/2 cup)

1 cup

heavy whipping cream

2 tbsp

vanilla extract

1 tbsp

Nutella

plus 1/2 cup Nutella for swirl