Favoreats

Favoreats LLC

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Butternut Squash and Kale Naan Pizzas with Pancetta and Goat Cheese

Cooking for Keeps

INGREDIENTS

4 oz

Pancetta, cooked

1 cup

Butternut squash puree

2 cups

Kale

1/8 tsp

Cinnamon

1/4 tsp

Salt

1

Olive oil

2

Naan flatbreads

4 oz

Goat cheese

1/2 cup

Parmesan cheese, grated

View Detailed Directions