Favoreats
Favoreats LLC
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INGREDIENTS
4
Anchovies
1
Flat-leaf parsley
1
Garlic clove
1 1/2
lbs Heirloom tomatoes-large ones, assorted
1 tsp
Lemon, zest
1
Marjoram, leaves
1
Shallot, medium
2
Eggs, large
1
Fleur de sel
1
Pepper, Freshly ground
1/4 cup
Olive oil, extra-virgin
2 tbsp
Red wine vinegar