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Mediterranean Salad with Green Beans and Feta

Martha Stewart
  • 20 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs 1 head romaine lettuce

8 oz

Green beans

2

Navel oranges

1

Red onion, small

1 can

White beans

1

Salt and ground pepper, Coarse

2 tbsp

Olive oil

2 tbsp

White-wine vinegar

1 1/2 cups

Feta