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Gingerbread Folk

Williams Sonoma
  • 50 minutes
  • Serves

INGREDIENTS

3/4 tsp

Ginger, ground

1/2 cup

Molasses, unsulphured

1/2 cup

Vegan butter

1/2 tsp

Baking soda

3/4 tsp

Cinnamon, ground

1/2 tsp

Cloves, ground

1 tbsp

Flax meal

2 1/2 cups

Flour, unbleached

1/4 tsp

Sea salt, fine

1/2 cup

Sugar

2 tbsp

Water