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Pumpkin Pot de Crème with Maple Whipped Cream

TheViewFromGreatIsland
  • minutes
  • Serves 6 to 8

INGREDIENTS

1/4 tsp

Ginger

3/4 cup

Pumpkin puree

4

Egg yolks, large

1 tbsp

Maple syrup

1 tbsp

Molasses

1 tsp

Vanilla paste

1/2 cup

Brown sugar

1 dash

Maple extract

1 1/2 cups

Heavy cream

1/2 cup

Whole milk