INGREDIENTS
1
bag Pamela's Vanilla Cake Mix
4
eggs, large
1/4 tsp
almond extract (Optional)
1/2 cup
coconut oil or vegetable oil
1 cup
unsweetened coconut milk or water
1 cup
shredded unsweetened coconut
1
bag Pamela's Vanilla Frosting Mix
8 tbsp
butter, soft
3 tbsp
coconut milk or water
1/4 tsp
coconut flavoring (Optional)
2 cups
flaked unsweetened coconut—plain or toasted