INGREDIENTS
1 lb
Ground beef, lean
1 4 ounce can
Mushrooms
1 cup
Onion
1 1/2 tsp
Oregano, dried
1 cup
Sweet pepper, green
1 28 ounce can
Tomatoes
1 10 3/4 ounce can
Cream of mushroom soup, condensed
1 2 1/4 ounce can
Ripe olives, pitted
12 oz
Packaged dried spaghetti
2 cups
Cheddar cheese
1/4 cup
Parmesan cheese, grated
1/4 cup
Water