INGREDIENTS
2
lbs Apples
4 tbsp
Pumpkin puree
1 tbsp
Lemon juice, freshly squeezed
1/4 cup
Maple syrup
1/3 cup
Oats, old-fashioned
1 tbsp
Cornstarch
1/4 tsp
Kosher salt
14 tbsp
Palm sugar
1 tsp
Pumpkin spice
3/4 cup
Whole wheat flour
1/3 cup
Pecans
4 tbsp
Butter, unsalted