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Sweet Potato Pecan Pie Recipe

Robyn Stone
  • 85 minutes
  • Serves 12

INGREDIENTS

3 cups

sweet potatoes

1/2 cup

butter

3 cups

sugar

2 tsp

vanilla

3

eggs (beaten)

1 cup

milk

2 tbsp

maple syrup

1 cup

chopped pecans

2

unbaked pie crusts