Gluten-Free Chocolate Quinoa Cake with Whipped Chocolate Frosting

INGREDIENTS

Eggs, large

2 cups

Quinoa, cooked and cooled

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 cup

Cocoa powder, unsweetened

1 1/2 cups

Granulated sugar

1/2 tsp

Salt

1 1/4 cups

Semisweet or bittersweet chocolate chips

1 tsp

Vanilla extract, pure

3/4 cup

Butter

2 1/4 cups

Heavy whipping cream

1/3 cup

Milk