INGREDIENTS
1
Egg, large
2 1/2 tbsp
Corn syrup, light
1 1/8 cups
All-purpose flour
1 tsp
Baking soda
4 oz
Bittersweet chocolate
1 cup
Bittersweet chocolate chips
1/2 cup
Brown sugar, packed light
1/4 cup
Granulated sugar
1/2 tsp
Salt
1/2 tsp
Vanilla extract, pure
1 cup
Walnuts
1 stick
Butter, unsalted
2 tbsp
Creme fraiche
5 tbsp
Heavy cream