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Spaghetti with Basil Almond Pecorino Pesto

Marissa
  • 30 minutes
  • Serves 2

INGREDIENTS

1 cup

Basil, fresh packed leaves

1 clove

Garlic

6 oz

Spaghetti

1

Salt

1/4 cup

Olive oil, extra virgin

1/4 cup

Almonds, toasted

2 oz

Pecorino cheese, grated