INGREDIENTS
1 cup
Pumpkin, canned
2
Eggs
1 tbsp
Maple syrup
1 tsp
Baking powder
1 tsp
Baking soda
1/3 cup
Chocolate chips, mini
1 3/4 cups
Flour
1 cup
Powdered sugar
1/2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1 1/4 cups
Sugar
1/4 cup
Butter
4 oz
Cream cheese
1 tbsp
Milk
1/3 cup
Toffee bits