INGREDIENTS
2
Bananas, ripe medium sized
5 tbsp
Cacao powder
50 g
Oats, ground
1 tsp
Bicarbonate of soda
1 tbsp
Cinnamon, ground
6 tbsp
Coconut sugar
100 g
Rice flour
2 tsp
Vanilla extract
1 tsp
Apple cider vinegar
125 milliliters
Coconut oil
2 tbsp
Flaxseeds
6 tbsp
Water
50g tapioca flour or starch (just under ½ cup)