INGREDIENTS
2 tbsp
dark sesame oil
1 cup
chopped onion
2
garlic cloves, minced
1 lb
skinless, boneless chicken thighs, cut into 1-inch pieces
3/4 cup
water
3 tbsp
lower-sodium soy sauce
2 tsp
cornstarch
1 tsp
brown sugar
1/2 tsp
bottled minced ginger
1
to 1 1/2 teaspoons crushed red pepper
1 cup
thinly sliced red bell pepper (about 1 large pepper)
1 cup
snow peas, trimmed
2 tbsp
chopped unsalted, dry-roasted peanuts