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Favoreats

Favoreats LLC

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Danish Butter Cookies

Ann Low
  • 23 minutes
  • Serves 200

INGREDIENTS

1

Egg (60g) - lightly beaten

200 g

Soft salted butter - ⅞ cup (Lurpak butter), very soft butter

320 g

Plain flour - 2¾ cup sifted

130 g

Icing sugar - sifted - 1¼ cup

2 tbsp

Vanilla extract