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Black Bottom Pudding Pie

Mel's Kitchen Cafe
  • 140 minutes
  • Serves 8

INGREDIENTS

4

Egg yolks, large

1

Cocoa powder, Natural unsweetened

1 tbsp

Cornstarch

3 tbsp

Powdered sugar

1 pinch

Salt

5 oz

Semisweet or bittersweet chocolate

1/2 cup

Sugar

1 1/2 tsp

Vanilla

6 oz

Chocolate cookies

3 tbsp

Butter

25 tbsp

Heavy cream

1/4 cup

Mascarpone cheese

1 1/2 cups

Whole milk

1

envelope Gelatin, unflavored powder

1/2 tsp

Rum extract