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Marbled Lemon Tart with Sage-Cornmeal Crust

Delish

INGREDIENTS

6

Egg yolks, large

1/2 cup

Lemon juice, fresh

1/4 tsp

Salt

1 cup

Sugar

1

Sage-cornmeal crust

1/2 cup

Butter, unsalted

3 tbsp

Creme fraiche

1/4 tsp

Gelatin, unflavored

1 tbsp

Water

View Detailed Directions